From Wine and Beyond….

It is great to see everybody back in force around the Clubhouse. We have had great attendance at our events and we have so many more events to come. One thing is growing apparent: All of the events fill up fast, as well as in the Dining Room; please check your e-mails often and call in to make your reservations.

By Jeffrey Cohen  ::  Photography by Kelsey Guzman

Rombauer Vineyards
We had a sold-out Rombauer wine dinner. Chef Isaac and the Culinary Team just keep setting the bar higher and higher. Great wine, great food and the best members make for wonderful memories. Dave Zinni wowed all in attendance with his in-depth back stories of the Rombauer family, dating back to Irma Rombauer of The Joy of Cooking fame.

Canard Vineyard
I would like to send an additional thank you to all that attended the Adam Fox meet and greet. Adam was very informative and showed off his “World Class” portfolio. It was a great tribute to all of the Cellar Club members.

Men of Bourbon and Beer
Lastly, just a shout out to the MOBB. The Men of Bourbon and Beer met for the first time on January 29. They enjoyed Baladin ‘Isaac,’ a craft beer from Italy; Sixpoint Bengali IPA from Red Hook, Brooklyn; and Santa Fe Imperial Java Stout. The Bourbons that were showcased were Wild Turkey’s joint venture with Matthew McConaughey called Long Branch; Michter’s Small Batch; and an exclusive barrel strength bourbon from Elijah Craig that is 131.4 proof. It certainly packed a punch. 

Calling All MOBB:
The next event will be on March 26. Come one, come all and bring your friends. We will not disappoint!

See you at The Club!

Jeffrey Cohen is the Wine Specialist for The Clubs of Cordillera Ranch. He can be reached at jcohen@cordilleraranch.com.

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