CLASS presents “Red Night Out”
Friday, Feburary 6th
6:30pm – 10:00pm
Red Night Out celebrates “Men are from Mars and Women are from Venus,” with a classic night of food, tasty libations, dancing and merriment. We are inviting all the ladies to dress in red and gentlemen in your best cowboy tuxedo.
Couples will start their evening with ladies in the Main Dining Room and gentlemen in the Men’s 19th Hole.
Ladies will enjoy a Communal Fondue Feast featuring Akaushi Beef, seafood, cheeses, fruit, and veggies matched with wine flights paired to enhance their dining experience.
Gentlemen will enjoy a Single Malt Tasting featuring scotch whiskies from the Lowlands and Highlands of Scotland, while enjoying hors d’oeuvres of wild game, seafood, chocolate and caramels.
The evening will end with Ladies and Gentlemen joining back together for a Groovy Dance Party, where Special Guest Disco DJ Stars Austin Powers and Penny & Polly Shagwell will be spinning favorite hits from the past and present.
Saturday, February 14, 2015
Prix Fixe Dinner
Dining & Dancing
6:00pm – 10:00pm
$75++ per member
2014 Valentine Prix Fixe
Wild Mushroom – Florentine Soup
Grilled Shrimp and “Pearls”
Ginger – Sweet Chili Butter
Cider Poached Gala Apple – Baby Spinach Salad
Cheddar Curds, Toasted Almonds
Rosemary Dusted Texas Quail
Shitake Risotto, Buttered Broccolini
Aged Balsamic Reduction
– OR –
Pan Seared Jumbo Diver Scallops
Shrimp and Spanish Chorizo Saffron Rice, roasted Brussels Sprouts
“Tio Pepe” Sherry Butter
– OR –
Akaushi Steak Au Poivre
Yukon Gold Potato Gratin, Asparagus Bundle
– OR –
Grilled Petit Filet and Poached Main Lobster Tail
Tillamook- Truffle Mashed Potatoes, Tomato Tartlet
Drawn Butter and Red Shallot Demi-Glace
(Additional $10 Charge)
Cordillera Opera Cake
Red Velvet Cake – Sweet Cream Parfait
Indulge your taste for romance. Treat your sweetheart to a fabulous four course dinner and enjoy the music & vocals of Bernie Martini on piano. Specially selected wines and champagnes will be available to complement your dining experience. Reservations are strongly recommended and are available starting at 5:30pm.